Jon Dempsey

With 12 years of experience in the coffee industry, Jon has worked across Canada, from Calgary, to Halifax, and now Montreal. His diverse roles have included running cafes, organizing events, competing in competitions, green coffee sales, barista training, menu development, and equipment sales. Combining his background in freelance journalism with his passion for coffee, Jon now channels his expertise into coffee writing. He will also die on this hill: Montreal bagels > NYC bagels.